Dark Chocolate Peanut Butter Modak Recipe for Ganesh Chaturthi

Dark Chocolate Peanut Butter Modak Recipe for Ganesh Chaturthi

Looking for a delicious twist on traditional modaks this Ganesh Chaturthi? Try these easy Dark Chocolate Peanut Butter Modaks made with Nutleaf Dark Chocolate Crunchy Peanut Butter. This festive recipe combines the rich taste of dark chocolate with crunchy peanut butter to create a delicious flavoured peanut butter modak that the whole family can enjoy.

As the popularity of peanut butter in India continues to grow, people are finding new and creative ways to enjoy it beyond toast and smoothies. This recipe is one such festive twist that brings peanut butter into a traditional Indian favourite.

Ingredients

  • Nutleaf Dark Chocolate Crunchy Peanut Butter – ½ cup
  • Desiccated coconut – ½ cup
  • Milk powder – ¼ cup
  • Cocoa powder – 1 tbsp
  • Powdered jaggery – 2–3 tbsp
  • Chopped nuts – 1–2 tbsp
  • Milk – 2–3 tbsp, as required
  • Ghee – for greasing the mould

How to Make Flavoured Peanut Butter Modak

Step 1: Prepare the mixture
Add Nutleaf Dark Chocolate Crunchy Peanut Butter, desiccated coconut, milk powder, cocoa powder and powdered jaggery to a bowl.

Step 2: Mix everything together
Combine the ingredients well until you get a soft, thick mixture. Add a little milk if the mixture feels too dry.

Step 3: Add some crunch
Mix in your favourite chopped nuts for extra texture and crunch.

Step 4: Shape the modaks
Lightly grease a modak mould with ghee. Fill the mould with the mixture and press firmly to create the modak shape.

Step 5: Serve and enjoy
Carefully remove the modaks from the mould and serve. You can also refrigerate them for a few minutes before serving.

A Modern Twist to Ganesh Chaturthi

Traditional modaks are a favourite during Ganesh Chaturthi, but adding peanut butter gives them a delicious modern twist. If you're searching for a creative flavoured peanut butter modak recipe, this dark chocolate version is simple, festive and full of flavour.

With the growing demand for peanut butter in India, recipes like this make it easy to enjoy peanut butter in new and exciting ways.

So this Ganesh Chaturthi, skip the usual sweet for a day and try something different with Nutleaf Dark Chocolate Crunchy Peanut Butter.

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